Horse Slaughter Essay Example for Free

horse cavalry whipping EssayThe topic of horse execute doesnt usuall(a)y come up very much in everyday conversation. Horse slaughter is more of an implicit subject, which your everyday person doesnt shaft much about. Because it is highly controversial, it has g whizz through the cycle of being banded and then reinstated twice in the last 5 years. With being involved in the horse indus listen my entire life, I film witnessed the effects beginning hand. Some tribe see it as killing pets, animal cruelty, and morally wrong. However, I see it as a source of income, a way to stop the starvation and abuse of horses, an export industry for the United States, as well as a quality meal for in time of despair. The record of muckle eating horse shopping centre dates back to the early 1800s when the French were at war with Russia. Emperor Napoleon advised his starving soldiers to eat the dead battlefield horses. Because horse nitty-gritty is sweet, lean, protein-rich, and finely textured, it sufficed as a quality meal.Due to the high cost of living in France, in 1866, the French government legalized the consumption of horse meat because it could be bought at a lower charge than porc or beef. (Sherman) Countries like France, Belgium, Germany, Chili, Japan and many others still consume horse meat today. The history of horse meat for human consumption in the United States has a similar story. No bimestrial will the will the worn-out horse wend his way to the boneyard alternatively he will be plunk downed up in order to give the thrifty another source of food supply.This brand-new meat is to be put upon the citys platter nether the protection and encouragement of the mesa of Health. The Board at its meeting yesterday made several radical changes in the Sanitary Code, and one of them was to revoke the present section that forbids the sale in this city of horse flesh as food. (Allow Horse Meat for Food in City) This is a segment from an article by the New York periods, published in 1915. Also in the article, Health Commissioner Haven Emerson discussed that the houses that slaughter horses are to trace the same protocol and inspections as any other slaughter house does.During the 1930s low supply and high cost of pork and beef made horse meat rise in popularity. Again during World War II, people were again in the same predicament. Inflation during the early 1970s raised the cost of traditional meats Time Magazine reported from Carlsons, a butcher shop in Westbrook, CT, that they were marketing over 6,000 pounds of horse meat a day. (Weil) In 2006, the House of Representatives voted to end horse slaughter the bill passed to make the killing and selling American horses for human consumption an illegal practice in the United States.Today in the US, people do not consume horse meat on a whole sale basis. further because many other counties do, the exporting of horse meat is a gigantic industry. When the ban was in place, US horses we re being transported to Canada and Mexico to be slaughtered instead. From 2006 to 2010 the increase in horses being exported to Canada and Mexico was 148 and 660 percent. They are loaded up on trailers and shipped crosswise the boarders, often times going days without food or water until they reach their destination. The regulations, or deficiency thereof, are different than in the US. Shesgreen) Valley Meat Co. owner Rick De Los Santos brings up valid points in his interview with NBC News last week. The majority of people, who are against slaughter, are getting caught up on the ick factor in of killing our pets. However, the process is the exact same for cows and pigs.The horse is struck in the forehead with a tool known as a captive gun. The captive gun an air pres trustedd gun which launches a metal bolt against the horses head rendering it unconscious before it is exsanguinated, bled out. Meat plants are inspected regularly, expected to follow code, and are fined heavily if fo und otherwise. He also makes mention that he is sending horse carcasses to Mexico instead of live horses. If the horses are killed in the US they are still under regulation. (NM Meat Plant proprietor Defends Horse Slaughter Plan)I often hear the statement Dead horses dont help oneself the deliverance But before it was banned the export industry in the US was nearly $65 million dollars a year. That is $65 million dollars that could be coming into the US, but isnt. Shesgreen) Mr. De Los Santos mentioned in his interview that out-of-pocket to the closing of his plant, he laid off over 160 workers at his small scale plant. With our economy in its current state, I believe we should not be cutting corners with people losing jobs or lacking out on opportunities to make money. On the contrary, Horses were never raised or bread specifically as a source of food because they have a much lower grain and grass might rate then cows do. They take a lot more food and time to fatten up.Their i mmune systems are also not as strong s cows and they have the object to get sick easier which can cause weight loss, explained veterinarian Kathy Ott, owner and senior vet of understandably Lake Equine Hospital. I did an interview with Dr. Ott knowing that I would receive a perspective of the opposing argument. She indite that because horses are not specifically raised to be consumed the vaccines, medications, injections and feed that they receive have not all been certified or regulated by the FDA. (Ott) Humane Society says owner responsibility is the answer. It is a takings of personal responsibility when someone takes on a horse as a companion or work animal.If an owner can no longer care for a horse, that person has a responsibility to seek out other options for placing the horse or to have it humanely euthanized, rather than simply try to profit by selling it to slaughter. This is a valid point however, in the state and federal legislating passed thus far in the US, the rig ht to kill horses humanely has never been challenged, with the exception of those falling under the Bureau of Land Management (BLM), National Wild Horse and Burro Adoption Program. In the USA, horses remain holding and anyone can humanely kill his or her own horse without fear of sanction including euthanasia or gunshot.How are do we know everyone one out there kills there horse on the first try? They could have possibly miss the vein or miss the shot. PETA is not against horse slaughter PETA is disgusted by the idea of transporting of horses to foreign destinations, which increases their stress, probability of sickness and injury. They believe that the previous congressional implement that ended the slaughter of horses in the U. S. was terribly inadequate solution, and had only made matters worse for the problem of unwelcome and abandoned horses. The organization is a major advocate of local euthanasia or gunshot.They are incessantly looking to find a better solution to unwante d and abandoned horse problem. Slaughtering is at the tail of their list however, right now it is necessary to prevent more suffering and starvation of the unwanted horse. (PETA) On November 11th, 2012, President Obama signed the ban to abolish the ban on horse slaughter. Horse meat, for the past deoxycytidine monophosphate years, has had an influential effect on America. It has helped us in times of need, as well has been a huge amount of income for the US. With it still being so controversial on an ethical basis, I am sure it will continue to go through the cycle of being banned and reopened.